Frozen banana “ice cream”


Here is a treat that is almost too healthy to be put in the 80/20 category. 

Frozen banana “ice cream”

Ingredients
  • 3 bananas
  • 1 tsp cocoa powder (optional)

Directions
  1. Slice the bananas and spread them out on a baking sheet
  2. Put them in the freezer until frozen (usually takes a few hours)
  3. Put the bananas into a blender or food processor and blend until completely smooth
  4. Serve in small serving bowls or cones

Enjoy!